This is an easy meal that combines earthy, savoury and sweet flavours in the yummiest way. Potato and Cauliflower are the main contenders along with juicy grapes and green goodness from dino kale or cavolo nero. Meals like these are great for getting lots of good stuff into one meal to make it tasty and nutritious without pulling out every pot and pan in the cupboard. All you need to do is keep a little bit of track on the timings and you’ve got a delicious meal at the end of it!

Malin x

Winter Tray Bake with Baby Potato, Cauliflower and Grapes

3-4 servings.


10-12 small/ 450 g baby potatoes, halved

Olive oil, for coating

Salt and black pepper, to taste

0,5 head/ 450 g cauliflower

2 small / 150 g red onion

250 g red seedless grapes

Cheesy bean dip:

1 can / 230 g cooked cannellini beans

0,25 cup nutritional yeast

1 tbsp tahini

1,5 tsp white wine vinegar

1 tsp onion powder

Salt and black pepper, to taste

Top with:

Fresh thyme

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